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industrial osmosis

the advanced filtration solution for demanding environments

Why use a professional reverse osmosis unit in your installations?

industrial water purification, industrial reverse osmosis, high flow filtration

In sensitive environments — healthcare facilities, daycare centers, laboratories, professional kitchens, hotels — water quality cannot be left to chance.


The presence of invisible pollutants in network water (chlorine, nitrates, heavy metals, PFAS, pharmaceutical residues) can compromise health and safety, affect user comfort, and threaten regulatory compliance for buildings.

Reverse osmosis technology produces ultra-pure water, removing 98 to 99% of dissolved impurities, particles, microorganisms and undesirable elements.

What is professional reverse osmosis?

Professional reverse osmosis is based on a very fine filtration principle in which water passes through a semi-permeable membrane. Only pure water molecules pass through, while pollutants are rejected.
Unlike simple carbon filters or water softeners, reverse osmosis allows molecular-scale filtration.

Professional reverse osmosis systems are specially designed for high-stakes environments:

  • Hospitals and healthcare facilities
  • Offices and public buildings (establishments open to the public)
  • Laboratories and research centers
  • Food, cosmetics and pharmaceutical industries
  • Catering and hospitality
industrial osmosis system, high-flow treatment

Concrete benefits of professional reverse osmosis units

Water treatment via industrial reverse osmosis unit

✔️ Ultra-filtered water: eliminates chlorine, nitrates, heavy metals, bacteria, viruses, microplastics
✔️ Neutral taste and odor: ideal for food or medical use
✔️ Equipment preservation (steam appliances, care machines, precision taps)
✔️ Health compliance for regulated sectors (public buildings, HACCP, CE standards)
✔️ Enhanced image: offer quality water to patients, clients or residents

What types of professional reverse osmosis systems to choose based on your needs?

Our range offers reverse osmosis solutions adapted to the requirements of catering, hospitality, laboratory and industrial professionals. Here is an overview of flagship models:

Ecosoft MO6500 – Compact and efficient for HORECA applications

professional reverse osmosis unit, water purification: Ecosoft MO6500TP5
  • Flow rate: 250 L/h
  • Recovery: 75%
  • Maximum TDS: 3000 mg/L
  • Dimensions: 1450 × 540 × 385 mm
  • Weight: 60 kg
  • Equipment:
    • Grundfos high-pressure pump
    • BB10 prefilter 5 microns
    • Ecosoft OC5000 controller
    • Automatic rinse valve

Ideal for restaurants, cafes, hotels and small industries requiring high-quality water for their equipment.

Ecosoft MO6500 IoT – Advanced connectivity for remote management

    • Flow rate: 250 L/h
    • Recovery: 75%
    • Maximum TDS: 3000 mg/L
    • Dimensions: 1450 × 540 × 385 mm
    • Weight: 60 kg
    • Equipment:
      • Ecosoft OC6000 controller with Econnect connectivity
      • Real-time water quality monitoring
      • Maintenance alerts and remote diagnostics

    Perfect for multi-site installations or environments requiring centralized supervision of water treatment systems.

professional reverse osmosis unit Ecosoft MO6500TP6_IOT

Ecosoft MO10000 – High capacity for intensive industrial needs

Industrial reverse osmosis model: MO10000TP5
    • Flow rate: 500 L/h
    • Recovery: 75%
    • Maximum TDS: 3000 mg/L
    • Dimensions: 1450 × 540 × 385 mm
    • Weight: 70 kg
    • Equipment:
      • Two XLE-4040 membranes
      • Grundfos high-pressure pump
      • Ecosoft OC5000 controller
      • Raw water mixing and rinsing options

    Designed for laboratories, food industries and installations requiring large volumes of purified water.

Each professional reverse osmosis system is designed to deliver superior water quality, meeting the strictest purity and safety standards. System selection will depend on your specific needs in terms of flow rate, connectivity and application.

What should be planned for a successful professional reverse osmosis installation?

Installing a professional reverse osmosis unit requires rigorous preparation to ensure optimal operation, maximum health and safety, and consistent performance. Whether you are working in a restaurant, hotel, laboratory, or public building, certain technical conditions must be met to guarantee the effectiveness of water treatment through reverse osmosis.

1. Preliminary water analysis

First and foremost, it is essential to perform a diagnostic of network water quality:

  • TDS (Total Dissolved Solids) in mg/L
  • Hardness (TH in °f)
  • Possible presence of free chlorine, iron, manganese, nitrates, etc.

This analysis makes it possible to choose the most appropriate professional reverse osmosis unit (e.g., MO6500, MO10000 Ecosoft) and determine the need for specific prefiltering or a water softener upstream.

2. Technical specifications to be met

Here are the parameters to plan for installation:

  • Water pressure: generally between 2.5 and 6 bar depending on models
  • Inlet water temperature: between +4°C and +30°C
  • Maximum TDS: up to 3000 mg/L depending on units
  • Hydraulic connection: provide for a water inlet, a drain point and an electrical outlet for the high-pressure pump

3. Installation space

Professional reverse osmosis systems (such as MO6500 or MO10000) require a clear space with:

  • Easy access for maintenance (cartridge replacement, connection verification)
  • Floor or wall mounting if needed
  • Flat, well-ventilated surface near the draw-off point

4. Maintenance and accessibility

Professional reverse osmosis units are designed to operate continuously, but their efficiency depends on regular maintenance:

  • Replace prefilters every 3 to 6 months
  • Automatic rinsing integrated on some models
  • Water quality monitoring via controller (OC5000 / OC6000)

Connected models allow for remote monitoring, automatic alerts and simplified multi-site management.

5. Technical support and documentation

With DIMM solutions, each installer benefits from:

  • An illustrated technical guide
  • A hydraulic connection diagram
  • A recommended maintenance calendar
  • A specialized hotline support for installation, configuration or troubleshooting

In summary, to successfully install a professional reverse osmosis unit for drinking water, you must:

  • Know the physicochemical characteristics of the water
  • Choose a system suited to flow rate, size and desired supervision level
  • Plan for compliant implementation according to manufacturer recommendations
  • Establish regular monitoring of osmosed water quality

Conclusion: a reliable, proven and valuable technology

Professional reverse osmosis is today an essential solution in environments where water quality is a key factor for safety, comfort and performance.

Installing a professional reverse osmosis unit means offering much more than a simple filtration system: it means guaranteeing an optimal user experience, increased equipment durability, and clear added value for your clients.

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